Our CSA  offers you an opportunity to be part of our grassroots food community and share in the year's bounty with us. 
You buy a share of the crops, upfront, and then we use that money to grow the crops and get them to  you clean and fresh throughout the Winter season. Winter CSA memberships start in early January and go through March.   Food shares are distributed every other week for a total of 7 shares.   We choose each item for it's freshness and flavor.  You will receive local and healthful certified organic food, which on our farm, means grown without  pesticides, herbicides, fungicides, or genetically modified seeds. 
     Winter weather limits the kind of vegetable diversity we can offer January through March.  We rely on winter storage staples like potatoes, winter squash, onions, and carrots, but we also love and crave fresh greens like salad, spinach, kale, radishes, salad turnips, and we strive to include a solid amount of fresh greens in every share.    We also offer special items like apples, asian pears, frozen apple cider, and frozen blackberries.

We like to eat a diversity of seasonal vegetables in the winter, and we want to share that same diversity with you.